Deep, dark and brooding, this red wine will dazzle your palate with flavours of bramblebderry, black currants, dark cherries, violets and smoky cedar.  Full bodied and complex created from a blend of Baco Noir, Pinot Noir and Cabernet Sauvignon.  Pair it with hearty and rich dishes such as braised beef short ribs, chili and steak.  Available exclusively at Cattail Creek Estate Winery.