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About Cattail Creek

Opa

The history of Cattail Creek Estate Winery goes back to 1956 when Opa Epp had finally saved up enough money working odd jobs to purchase a farm in Niagara on the Lake. A true farmer at heart, he saw the potential for grape vines in the Niagara on the Lake and planted his small, ten acre farm with grapes. Every day he worked his farm selling the grapes to the local grocery store. Gradually, he started planting more grapes and sold them to the local winery. His daughter, Renate, loved playing in the vineyards and quickly fell in love with farming. So it was just natural that after she married Ken Dyck they purchased their first farm in 1971. Planted entirely with peaches, they quickly replaced the trees with grape vines following Opa’s footsteps and selling the grapes to the small local wine industry starting to emerge in the Niagara Region at that time. In 1976, they became one of the first farmers to plant Riesling grape vines. While many nay-sayers believed that Riesling vines would not be able to survive the harsh Canadian climate, they proved them wrong and today Cattail Creek Estate Winery has some of the oldest Riesling vines in Ontario.

 

Over the years, they have seen many wonderful changes to the Niagara wine industry as vineyards transitioned from Native North American grape varieties through to French Hybrids to what we have today, an industry focused on producing top-quality wines using classic European grape varieties. They were a part of the industry when VQA (Vintners Quality Alliance) was created – a benchmark that promoted using entirely Ontario-grown grapes to produce internationally award winning wines. Throughout the years of hard work, dedication and passion they grew the family vineyards to 100 acres, always focusing on wine grapes to create what we have today – a vineyard respected for producing top-quality wine grapes.

 

In 2006, the family dream became a reality with the creation of Cattail Creek Estate Winery. At Cattail Creek, we produce wines that reflect the unique terroir, or growing environment, of the Niagara Region. We are committed to growing the best grapes and making the best wine that we can from each vintage.  Each bottle of wine made at Cattail Creek is filled with family passion, three generations of history and hand-crafted uniqueness.

 

We hope that you enjoy drinking our wines as much as we enjoy growing and making them.